Blue Stilton: The King of English cheeses, typical blue veining with rich complex flavours and a piquant finish.

White Stilton: A young bright moist fresh cheese ideal on it's own.. or for blending with additives.

Shropshire Blue: Blue veined cheese with an amber hue, having complex flavours with spicy notes.

Stilton production is regulated very carefully by the stilton cheese makers association who use the trademark on the left.